Minimum Shelf Height From Floor Restaurant

The lowest shelf must be at least 6 inches above the floor with a clear unobstructed area below.

Minimum shelf height from floor restaurant. If you have an island you can place shelving units at the ends from the floor up to a 48 height upper shelf. For hanging shelves above a couch measure 10 above the back of the couch. The tops of accessible tables and counters shall be from 28 in to 34 in 710 mm to 865 mm above the finish floor or ground. You can do a pantry which is height with the top shelf at 48 maximum aff.

According to the 2009 fda food code all foods in a commercial kitchen must be stored at least six inches above the floor. Make a small dot with the pencil between 5 and 6 feet from the floor for a hallway wall and between 4 and 4 1 2 feet from the floor for a living or dining room wall. Recommended mounting height from bottom edge of hood to the finished floor is 6 6 18 24 from bottom edge of filter to cooking surface for back shelf type models. The links below are affiliate links.

Pallets in good repair are allowed for food storage if there is equipment on the premises to. For hanging shelves on a dining room or living room wall measure up from the floor 4 4 5 feet. Edge of the shelf and the wall or the back edge of the shelf must be sealed to the wall with silicone sealant. This creates an end cap to the island and can also be used at the open end of a run of base cabinets.

Consider that your average maximum reach over and into an upper cabinet is 70 to 80 inches 178 to 203 centimeters above the floor. For hanging the shelf above a couch measure up 10 inches above the back of the couch and place a small mark to indicate where the bottom point of the shelf must be. Upper cabinets are normally positioned at 18 inches 46 centimeters above the countertop and are 30 to 42 inches 76 to 107 centimeters in height. Hoods should be hung level and where possible the exhaust outlet should be in line with the exhaust fan opening.

The tops of dining surfaces and work surfaces shall be 28 inches 710 mm minimum and 34 inches 865 mm maximum above the finish floor or ground. Store food off the floor. What you will need. Containers of food must be stored a minimum of 6 inches above the floor to protect from splash and contamination and to allow for easy cleaning of the storage area.

4 32 4 height of tables or counters. All shelves located below a counter top or work area must be set back at least 2 inches from the drip line of the surface above. When hanging shelves on a hallway wall measure up from the floor 5 6 feet. Height dimensions for a wet bar.

By keeping food off the floor you eliminate the risk of water or dust polluting the food.